They say blogging's all about what you had for breakfast. Well... yes!
I'd like to say this is a routine I follow every day, but the truth is that I normally just grab a yoghurt or a fruit bun to have at my desk when I get to work. At the weekends though, breakfast is a bit more special - maybe a boiled egg and soldiers or, as here, some lovely, bitter-sweet marmalade on granary toast and a BIG pot of coffee
Very pretty. You have the best marmalades and such across the pond. Though I remember my favorite (from the one week I was in England)being the very delicious butter to go with the very fresh bread that we could find in every street corner shop. Much better than the yogurt I'm eating right now.
Posted by: Victoria Bennett Beyer | Saturday, 21 February 2009 at 15:51